Tuesday being the first day of classes, I was feeling the burn and then some. When 2 p.m. rolled around, I was granted a bit of solace - a.k.a some time to chill with friends and enjoy a nice bagged Hodgdon lunch in front of the tube. When I entered the dining hall, I expected to find mountains of cold cuts, loaves of freshly baked breads, and innumerable, chocolatey baked goods.
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