Worth Going Broke?: Mimosa-ified Mexican food
By Eloise Bernstein | April 17My friend Maddie tends to spend a lot of time with my roommate Lucine and me — either wedged into a chair in Tisch Library where we take turns locking in while the others spiral into meaningless conversations, or sprawled on our floor scrolling while Lucine and I stay half-buried in our beds pretending we’re about to start our work. She’s always welcome to let herself in.

