Campus coffee spot Brown and Brew has made life tastier for Jumbos with a sweet tooth by adding Denise's Homemade Ice Cream to its food menu.
And Brown and Brew accepts Dining Points and Dining Dollars, a feature not offered by the Denise's ice cream store, making it an even more convenient option for students. The deal has been in the works for some time and was finalized over the summer.
Brown and Brew Manager Dave Ford said the high quality of the ice cream and the variety of unique flavors, such as chai tea, were reasons for offering Denise's. "We discovered an extremely good product in Denise's ice cream and felt it would be a nice addition to our product line."
Denise and Stanley Zafran try to use ingredients that are natural and of the highest quality, Ford said. The ice cream is made at the Davis Square store in Somerville.
Brown and Brew will offer vanilla, chocolate, strawberry, and coffee ice cream every day, and that eight rotating specialty flavors will be offered on a weekly basis.
The coffee shop will also serve what Ford called "substantially tall" frappes, and two specialty desserts, called the Brownie Brew Royale and the Midnight Delight.
At the new ice cream station, customers can also order frozen blended coffee, espresso, and chai drinks, which were added to the menu this summer. Brown and Brew has also created a new sandwich menu.
Conveniently enough, Brown and Brew is located just yards from the Tufts gym.
