University
School of Engineering and Friedman School announce new joint master’s program
By Dex Martinez and Carlos Del Cañal Fernández | October 16Applications for a new joint master’s program, Applied AI for Food and Nutrition, opened on September 16th. The course is a collaboration between the Department of Computer Science in the School of Engineering and the Friedman School of Nutrition Science and Policy. Applied AI for Food and Nutrition is a completely online program that requires no advanced technical background to apply.

